Monthly Archives: November 2013

Restaurants in Chandigarh Are a Delight For The Epicureans

The Indian city of Chandigarh serves as joint capital for Punjab and Haryana. Therefore, it is widely considered that Chandigarh has the best of both worlds, especially when it comes to food. It amalgamates the best from Punjab’s and Haryana’s cuisines. Since both the states are renowned for their food, therefore Restaurants in Chandigarh delight epicureans from all over the world.

When it comes to hotels in Chandigarh, people will find endless options and variety of cuisines to choose from. It is recommended that instead of roadside eateries, people eat at good restaurants in Chandigarh to avoid medical conditions, which are usually attributed to unhygienic roadside food.

A number of Hotels in Chandigarh are known for offering mouthwatering Punjab delicacies, including Chole-Bhature or Paranthas. And if you aren’t in a mood for trying these dishes, then delectable delights from all over the world can be tasted anytime. Blend of Indian, Italian, Chinese, Japanese, Mediterranean and European cuisine serves as a delight for Epicureans who love to try foods from all over the world. In fact, a number of restaurants in this city are also known for offering an amalgamation and twist to popular dishes, which manage to tickle the taste buds of even the fussiest eaters.

Perhaps that’s what makes Chandigarh and its restaurants a hit among travelers from all over the world. The unique blend of different cuisines, use of indigenous spices and friendly service delights epicureans who love experimenting with their food!